Last week was a busy week between being a guest chef at the catering classes at Sand Creek High and getting ready for the bridal fair at the Academy. I prepared and demoed simple cake decorating and dessert garnishes for classes of 13 and 18 students. They were very attentive and eager to learn, especially the larger and younger class. Here are a few pictures...
We also had drawings each day to give away the cake that I decorated...a favorite thing to do!
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